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TP FoodWholesale Foods

Distribution & services

Everything between our warehouse and your back door

Wholesale supply is more than a product list. Here’s how we store, pick, deliver and support your orders.

Wholesale distribution

One supplier for the core of your order

Wholesale distribution

Pantry staples, frozen and chilled goods, and food-service supplies consolidated into one scheduled delivery — fewer vendors, fewer invoices.

Delivery

Scheduled routes by delivery zone, with published order cutoffs and minimums so you always know when your order will arrive.

Warehousing

Stock is held in dedicated dry, chilled and frozen areas and rotated first-expiry, first-out.

Placeholder: Add verified warehouse details (size, locations, storage capacity, fleet) if you want to publish them.

Temperature zones

Dry, chilled and frozen — on the same order

Dry / ambient

Rice, noodles, sauces, canned goods, supplies.

Chilled

Fresh produce, wrappers, chilled drinks and deli items.

Frozen

Dumplings, seafood, meat and frozen vegetables.

Order fulfillment

How an order moves

  1. Step 1

    You order

    Online, by quick order, or through your sales rep.

  2. Step 2

    Order cutoff

    Orders received before your zone’s cutoff make the next route.

  3. Step 3

    Picking

    Cases are picked by temperature zone and checked against your order.

  4. Step 4

    Loading

    Orders are staged and loaded in route sequence.

  5. Step 5

    Delivery

    Delivered on your scheduled day. Check it in and sign.

Beyond delivery

Services that save you time

Product sourcing & special orders

Can’t find an item? Tell us what you need and our team will look into sourcing it. Special-order items may need extra lead time.

Inventory support

Save favourite products and reorder past orders in a few taps. Ask your rep about standing orders for items you buy every week.

Customer service

Questions about an order, a delivery or a credit? Our customer service team is available during business hours.

Sales support

A dedicated sales representative helps with pricing, new products and planning larger or seasonal orders.

Placeholder: Confirm which inventory services (standing orders, par-level management) are offered before launch.

Territory & schedule

Delivery schedule and minimum orders

Each zone has its own delivery days, order cutoff and minimum order.

  • Zone 1 · Metro Core

    Days
    Mon, Tue, Wed, Thu, Fri
    Cutoff
    2:00 PM
    Lead time
    1 business day
    Minimum
    $300.00 / 10 cases
  • Zone 2 · Inner Suburbs

    Days
    Mon, Wed, Fri
    Cutoff
    2:00 PM
    Lead time
    1 business day
    Minimum
    $500.00 / 15 cases
  • Zone 3 · Outer Region

    Days
    Tue, Thu
    Cutoff
    12:00 PM
    Lead time
    2 business days
    Minimum
    $1,000.00 / 30 cases

Placeholder: Zones, days and minimums shown are samples.

See the full delivery area →

Planning a large or recurring order?

Tell us what you buy and how often. Our sales team will put together pricing and a delivery plan.

Or call sales: (000) 000-0001